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Role of Water in Sucrose, Lactose, and Sucralose Taste: The Sweeter, The Wetter?
[Image: see text] Natural sugars combine energy supply and, except a few cases, a pleasant taste. On the other hand, exaggerated consumption may impact population health. This has busted the research for the synthesis of increasingly cheaper artificial sweeteners, with low energy content and intense...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
American Chemical
Society
2019
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6941182/ https://www.ncbi.nlm.nih.gov/pubmed/31909321 http://dx.doi.org/10.1021/acsomega.9b02794 |