Natural Compounds as Beneficial Antioxidant Agents in Neurodegenerative Disorders: A Focus on Alzheimer’s Disease

The positive role of nutrition in chronic neurodegenerative diseases (NDs) suggests that dietary interventions represent helpful tools for preventing NDs. In particular, diets enriched with natural compounds have become an increasingly attractive, non-invasive, and inexpensive option to support a he...

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Detalles Bibliográficos
Autores principales: Amato, Antonella, Terzo, Simona, Mulè, Flavia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6943487/
https://www.ncbi.nlm.nih.gov/pubmed/31801234
http://dx.doi.org/10.3390/antiox8120608

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6943487/
https://www.ncbi.nlm.nih.gov/pubmed/31801234
http://dx.doi.org/10.3390/antiox8120608

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