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Reducing meat consumption by appealing to animal welfare: protocol for a meta-analysis and theoretical review
BACKGROUND: Reducing meat consumption may improve human health, curb environmental damage and greenhouse gas emissions, and limit the large-scale suffering of animals raised in factory farms. Previous work has begun to develop interventions to reduce individual meat consumption, often by appealing d...
| Autores principales: | , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
BioMed Central
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6945605/ https://www.ncbi.nlm.nih.gov/pubmed/31907028 http://dx.doi.org/10.1186/s13643-019-1264-5 |