Glycemic Index and Load of Selected Ethiopian Foods: An Experimental Study

BACKGROUND: Determining the glycemic index and load of foods has significant impact on meal planning for diabetes. However, there is no data on the glycemic index (GI) and glycemic load (GL) of Ethiopian foods. Therefore, the aim of this study was to analyze the glycemic index and glycemic load of T...

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Detalles Bibliográficos
Autores principales: Dereje, Nebiyu, Bekele, Gadise, Nigatu, Yemisrach, Worku, Yoseph, Holland, Roger P.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6948299/
https://www.ncbi.nlm.nih.gov/pubmed/31950066
http://dx.doi.org/10.1155/2019/8564879

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6948299/
https://www.ncbi.nlm.nih.gov/pubmed/31950066
http://dx.doi.org/10.1155/2019/8564879

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