Changes in dietary carbon footprint over ten years relative to individual characteristics and food intake in the Västerbotten Intervention Programme

The objective was to examine 10-year changes in dietary carbon footprint relative to individual characteristics and food intake in the unique longitudinal Västerbotten Intervention Programme, Sweden. Here, 14 591 women and 13 347 men had been followed over time. Food intake was assessed via multiple...

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Detalles Bibliográficos
Autores principales: Hjorth, Therese, Huseinovic, Ena, Hallström, Elinor, Strid, Anna, Johansson, Ingegerd, Lindahl, Bernt, Sonesson, Ulf, Winkvist, Anna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6949226/
https://www.ncbi.nlm.nih.gov/pubmed/31913331
http://dx.doi.org/10.1038/s41598-019-56924-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6949226/
https://www.ncbi.nlm.nih.gov/pubmed/31913331
http://dx.doi.org/10.1038/s41598-019-56924-8

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