The Influence of Dietary Fatty Acids on Immune Responses

Diet-derived fatty acids (FAs) are essential sources of energy and fundamental structural components of cells. They also play important roles in the modulation of immune responses in health and disease. Saturated and unsaturated FAs influence the effector and regulatory functions of innate and adapt...

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Detalles Bibliográficos
Autores principales: Radzikowska, Urszula, Rinaldi, Arturo O., Çelebi Sözener, Zeynep, Karaguzel, Dilara, Wojcik, Marzena, Cypryk, Katarzyna, Akdis, Mübeccel, Akdis, Cezmi A., Sokolowska, Milena
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6950146/
https://www.ncbi.nlm.nih.gov/pubmed/31817726
http://dx.doi.org/10.3390/nu11122990

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6950146/
https://www.ncbi.nlm.nih.gov/pubmed/31817726
http://dx.doi.org/10.3390/nu11122990

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