Biomarkers of Whole-Grain and Cereal-Fiber Intake in Human Studies: A Systematic Review of the Available Evidence and Perspectives

High whole-grain consumption is related to better health outcomes. The specific physiological effect of these compounds is still unrevealed, partly because the accurate estimation of the intake of whole grains from dietary assessments is difficult and prone to bias, due to the complexity of the esti...

Descripción completa

Detalles Bibliográficos
Autores principales: Jawhara, Mohamad, Sørensen, Signe Bek, Heitmann, Berit Lilienthal, Andersen, Vibeke
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6950731/
https://www.ncbi.nlm.nih.gov/pubmed/31817759
http://dx.doi.org/10.3390/nu11122994

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6950731/
https://www.ncbi.nlm.nih.gov/pubmed/31817759
http://dx.doi.org/10.3390/nu11122994

Ejemplares similares