Dynamic Succession of Microbiota during Ensiling of Whole Plant Corn Following Inoculation with Lactobacillus buchneri and Lactobacillus hilgardii Alone or in Combination

Lactic acid bacteria (LAB) used as silage additives have been shown to improve several fermentation parameters, including aerobic stability. Inoculation with a combination of Lactobacillus buchneri NCIMB40788 and Lactobacillus hilgardii CNCM-I-4785, contributes to an increase in aerobic stability, c...

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Detalles Bibliográficos
Autores principales: Drouin, Pascal, Tremblay, Julien, Chaucheyras-Durand, Frédérique
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6955939/
https://www.ncbi.nlm.nih.gov/pubmed/31766494
http://dx.doi.org/10.3390/microorganisms7120595

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6955939/
https://www.ncbi.nlm.nih.gov/pubmed/31766494
http://dx.doi.org/10.3390/microorganisms7120595

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