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Traditional Uses of Leguminosae among the Karen in Thailand

Leguminosae (legumes) are one of the largest plant families. They are widely used for a variety of purposes by people around the world and include many important cultivated economic food crops. On local scales, legumes are commonly used by various ethnic groups. However, the data are incomplete and...

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Detalles Bibliográficos
Autores principales: Sutjaritjai, Natcha, Wangpakapattanawong, Prasit, Balslev, Henrik, Inta, Angkhana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6963713/
https://www.ncbi.nlm.nih.gov/pubmed/31847100
http://dx.doi.org/10.3390/plants8120600