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In Vitro Antibacterial Activity and Mechanism of Vanillic Acid against Carbapenem-Resistant Enterobacter cloacae
Vanillic acid (VA) is a flavoring agent found in edible plants and fruits. Few recent studies exhibited robust antibacterial activity of VA against several pathogen microorganisms. However, little was reported about the effect of VA on carbapenem-resistant Enterobacter cloacae (CREC). The purpose of...
Autores principales: | Qian, Weidong, Fu, Yuting, Liu, Miao, Wang, Ting, Zhang, Jianing, Yang, Min, Sun, Zhaohuan, Li, Xiang, Li, Yongdong |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6963763/ https://www.ncbi.nlm.nih.gov/pubmed/31766130 http://dx.doi.org/10.3390/antibiotics8040220 |
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Retraction: Qian, W., et al. In Vitro Antibacterial Activity and Mechanism of Vanillic Acid against Carbapenem-Resistant Enterobacter cloacae. Antibiotics 2019, 8, 220
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