Celiac Antigenicity of Ancient Wheat Species

Ancient grains have gained renewed interest in the last few years due to their perceived nutritional benefits. The goal of this study was to examine the presence of celiac epitopes in different ancient grains and determine differences in the gliadin protein profile of such grains. To investigate cel...

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Detalles Bibliográficos
Autores principales: Malalgoda, Maneka, Ohm, Jae-Bom, Simsek, Senay
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6963764/
https://www.ncbi.nlm.nih.gov/pubmed/31842464
http://dx.doi.org/10.3390/foods8120675

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6963764/
https://www.ncbi.nlm.nih.gov/pubmed/31842464
http://dx.doi.org/10.3390/foods8120675

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