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Proteome-wide observation of the phenomenon of life on the edge of solubility
To function effectively proteins must avoid aberrant aggregation, and hence they are expected to be expressed at concentrations safely below their solubility limits. By analyzing proteome-wide mass spectrometry data of Caenorhabditis elegans, however, we show that the levels of about three-quarters...
Autores principales: | , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
National Academy of Sciences
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6969518/ https://www.ncbi.nlm.nih.gov/pubmed/31892536 http://dx.doi.org/10.1073/pnas.1910444117 |
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author | Vecchi, Giulia Sormanni, Pietro Mannini, Benedetta Vandelli, Andrea Tartaglia, Gian Gaetano Dobson, Christopher M. Hartl, F. Ulrich Vendruscolo, Michele |
author_facet | Vecchi, Giulia Sormanni, Pietro Mannini, Benedetta Vandelli, Andrea Tartaglia, Gian Gaetano Dobson, Christopher M. Hartl, F. Ulrich Vendruscolo, Michele |
author_sort | Vecchi, Giulia |
collection | PubMed |
description | To function effectively proteins must avoid aberrant aggregation, and hence they are expected to be expressed at concentrations safely below their solubility limits. By analyzing proteome-wide mass spectrometry data of Caenorhabditis elegans, however, we show that the levels of about three-quarters of the nearly 4,000 proteins analyzed in adult animals are close to their intrinsic solubility limits, indeed exceeding them by about 10% on average. We next asked how aging and functional self-assembly influence these solubility limits. We found that despite the fact that the total quantity of proteins within the cellular environment remains approximately constant during aging, protein aggregation sharply increases between days 6 and 12 of adulthood, after the worms have reproduced, as individual proteins lose their stoichiometric balances and the cellular machinery that maintains solubility undergoes functional decline. These findings reveal that these proteins are highly prone to undergoing concentration-dependent phase separation, which on aging is rationalized in a decrease of their effective solubilities, in particular for proteins associated with translation, growth, reproduction, and the chaperone system. |
format | Online Article Text |
id | pubmed-6969518 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | National Academy of Sciences |
record_format | MEDLINE/PubMed |
spelling | pubmed-69695182020-01-27 Proteome-wide observation of the phenomenon of life on the edge of solubility Vecchi, Giulia Sormanni, Pietro Mannini, Benedetta Vandelli, Andrea Tartaglia, Gian Gaetano Dobson, Christopher M. Hartl, F. Ulrich Vendruscolo, Michele Proc Natl Acad Sci U S A Biological Sciences To function effectively proteins must avoid aberrant aggregation, and hence they are expected to be expressed at concentrations safely below their solubility limits. By analyzing proteome-wide mass spectrometry data of Caenorhabditis elegans, however, we show that the levels of about three-quarters of the nearly 4,000 proteins analyzed in adult animals are close to their intrinsic solubility limits, indeed exceeding them by about 10% on average. We next asked how aging and functional self-assembly influence these solubility limits. We found that despite the fact that the total quantity of proteins within the cellular environment remains approximately constant during aging, protein aggregation sharply increases between days 6 and 12 of adulthood, after the worms have reproduced, as individual proteins lose their stoichiometric balances and the cellular machinery that maintains solubility undergoes functional decline. These findings reveal that these proteins are highly prone to undergoing concentration-dependent phase separation, which on aging is rationalized in a decrease of their effective solubilities, in particular for proteins associated with translation, growth, reproduction, and the chaperone system. National Academy of Sciences 2020-01-14 2019-12-31 /pmc/articles/PMC6969518/ /pubmed/31892536 http://dx.doi.org/10.1073/pnas.1910444117 Text en Copyright © 2020 the Author(s). Published by PNAS. https://creativecommons.org/licenses/by-nc-nd/4.0/ https://creativecommons.org/licenses/by-nc-nd/4.0/This open access article is distributed under Creative Commons Attribution-NonCommercial-NoDerivatives License 4.0 (CC BY-NC-ND) (https://creativecommons.org/licenses/by-nc-nd/4.0/) . |
spellingShingle | Biological Sciences Vecchi, Giulia Sormanni, Pietro Mannini, Benedetta Vandelli, Andrea Tartaglia, Gian Gaetano Dobson, Christopher M. Hartl, F. Ulrich Vendruscolo, Michele Proteome-wide observation of the phenomenon of life on the edge of solubility |
title | Proteome-wide observation of the phenomenon of life on the edge of solubility |
title_full | Proteome-wide observation of the phenomenon of life on the edge of solubility |
title_fullStr | Proteome-wide observation of the phenomenon of life on the edge of solubility |
title_full_unstemmed | Proteome-wide observation of the phenomenon of life on the edge of solubility |
title_short | Proteome-wide observation of the phenomenon of life on the edge of solubility |
title_sort | proteome-wide observation of the phenomenon of life on the edge of solubility |
topic | Biological Sciences |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6969518/ https://www.ncbi.nlm.nih.gov/pubmed/31892536 http://dx.doi.org/10.1073/pnas.1910444117 |
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