Effects of microbial inoculants on the fermentation characteristics and microbial communities of sweet sorghum bagasse silage

Sweet sorghum bagasse (SSB) is a promising raw material for silage fermentation due to its high residual nutritive, but the efficient fermentation strategy of SSB has not been reported yet. This study evaluated the effects of microbial inoculant on the fermentation quality, chemical composition and...

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Detalles Bibliográficos
Autores principales: Dong, Miaoyin, Li, Qiaoqiao, Xu, Fuqiang, Wang, Shuyang, Chen, Jihong, Li, Wenjian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6972861/
https://www.ncbi.nlm.nih.gov/pubmed/31964930
http://dx.doi.org/10.1038/s41598-020-57628-0

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6972861/
https://www.ncbi.nlm.nih.gov/pubmed/31964930
http://dx.doi.org/10.1038/s41598-020-57628-0

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