Effect of Lactobacillus acidophilus D2/CSL (CECT 4529) supplementation in drinking water on chicken crop and caeca microbiome

In this study we gained insights into the effects of the supplementation with Lactobacillus acidophilus D2/CSL (CECT 4529) in the chicken drinking water on crop and caeca microbiomes. The probiotic was supplemented at the concentrations of 0.2 g Lactobacillus acidophilus/day/bird and 0.02 g Lactobac...

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Detalles Bibliográficos
Autores principales: De Cesare, Alessandra, Sala, Claudia, Castellani, Gastone, Astolfi, Annalisa, Indio, Valentina, Giardini, Alberto, Manfreda, Gerardo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2020
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6980619/
https://www.ncbi.nlm.nih.gov/pubmed/31978143
http://dx.doi.org/10.1371/journal.pone.0228338

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6980619/
https://www.ncbi.nlm.nih.gov/pubmed/31978143
http://dx.doi.org/10.1371/journal.pone.0228338

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