Structural characterization and in-silico analysis of Momordica charantia 7S globulin for stability and ACE inhibition

Momordica charantia (Mc) seeds are widely used edible crop with high nutritional quality. The food and pharmaceutical industries use it as a natural anti-oxygenic agent. Herein, a ~52 kDa protein, which is a major part of seed proteome has been purified, biochemically characterized and structure has...

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Detalles Bibliográficos
Autores principales: Kesari, Pooja, Pratap, Shivendra, Dhankhar, Poonam, Dalal, Vikram, Mishra, Manisha, Singh, Pradyumna Kumar, Chauhan, Harsh, Kumar, Pravindra
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6981215/
https://www.ncbi.nlm.nih.gov/pubmed/31980708
http://dx.doi.org/10.1038/s41598-020-58138-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6981215/
https://www.ncbi.nlm.nih.gov/pubmed/31980708
http://dx.doi.org/10.1038/s41598-020-58138-9

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