Evaluation of Store Environment Changes of an In-Store Intervention to Promote Fruits and Vegetables in Latino/Hispanic-Focused Food Stores

Implementing interventions that manipulate food store environments are one potential strategy for improving dietary behaviors. The present study evaluated intervention effects, from the El Valor de Nuestra Salud (The Value of Our Health) study, on in-store environmental changes within Latino/Hispani...

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Detalles Bibliográficos
Autores principales: Sanchez-Flack, Jennifer, Baquero, Barbara, Lin, Shih-Fan, Belch, George, Pickrel, Julie L., Anderson, Cheryl A. M., Arredondo, Elva, Martinez, Maria Elena, Mayer, Joni, Ji, Ming, Elder, John P., Ayala, Guadalupe X.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6981808/
https://www.ncbi.nlm.nih.gov/pubmed/31861788
http://dx.doi.org/10.3390/ijerph17010065

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6981808/
https://www.ncbi.nlm.nih.gov/pubmed/31861788
http://dx.doi.org/10.3390/ijerph17010065

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