Prevention and Control of Foodborne Diseases in Middle-East North African Countries: Review of National Control Systems

Foodborne diseases continue to be a global public health problem with an estimated 600 million people falling ill annually. In return, international standards are becoming stricter which poses challenges to food trade. In light of the increasing burden of foodborne diseases, many countries in the Mi...

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Detalles Bibliográficos
Autores principales: Faour-Klingbeil, Dima, C. D. Todd, Ewen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6982137/
https://www.ncbi.nlm.nih.gov/pubmed/31861843
http://dx.doi.org/10.3390/ijerph17010070

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6982137/
https://www.ncbi.nlm.nih.gov/pubmed/31861843
http://dx.doi.org/10.3390/ijerph17010070

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