The Probiotic Bacterium Isolated from Bekasam (Traditional Fermented Food), Lactobacillus Sp. Induces Activation of Gut Mucosal Immune System in Rat

BACKGROUND: Bekasam is one of the traditional foods in South Sumatra, Indonesia, a mixture of fermented fish containing Lactic Acid Bacteria (LAB), Lactobacillus sp. Non-commensal bacteria and probiotics can induce intestinal mucosal immune responses. AIM: This pilot study aimed to see the efficacy...

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Detalles Bibliográficos
Autores principales: Husin, Syarif, Melizah, Ardesy, Alkaff, Syifa, Hidayat, Rachmat
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Republic of Macedonia 2019
Materias:
Basic Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6986511/
https://www.ncbi.nlm.nih.gov/pubmed/32010371
http://dx.doi.org/10.3889/oamjms.2019.790

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6986511/
https://www.ncbi.nlm.nih.gov/pubmed/32010371
http://dx.doi.org/10.3889/oamjms.2019.790

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