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A pilot study of an online produce market combined with a fruit and vegetable prescription program for rural families

Despite being surrounded by farms, rural families are often at risk for diet-related diseases because of food disparities. Barriers such as distance and transportation to a full service grocery store, lack of cooking knowledge and skills, and the cost of fresh produce, force families to shop at conv...

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Detalles Bibliográficos
Autores principales: Burrington, Christine M., Hohensee, Thomas E., Tallman, Nancy, Gadomski, Anne M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6994287/
https://www.ncbi.nlm.nih.gov/pubmed/32021759
http://dx.doi.org/10.1016/j.pmedr.2019.101035