Effects of pyrroloquinoline quinone and imidazole pyrroloquinoline on biological activities and neural functions

Pyrroloquinoline quinone (PQQ) is contained in fruits and vegetables and in human breast milk. It has been reported that PQQ has high reactivity and changes to an imidazole structure (imidazole pyrroloquinoline) by a reaction with an amino acid at a high ratio in nature. A comparative study was cond...

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Detalles Bibliográficos
Autores principales: Yamada, Yasue, Nishii, Kazuya, Kuwata, Koji, Nakamichi, Masashi, Nakanishi, Kei, Sugimoto, Atsushi, Ikemoto, Kazuto
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6994848/
https://www.ncbi.nlm.nih.gov/pubmed/32021931
http://dx.doi.org/10.1016/j.heliyon.2020.e03240

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6994848/
https://www.ncbi.nlm.nih.gov/pubmed/32021931
http://dx.doi.org/10.1016/j.heliyon.2020.e03240

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