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Redesign and reconstruction of a steviol-biosynthetic pathway for enhanced production of steviol in Escherichia coli
BACKGROUND: Steviol glycosides such as stevioside have attracted the attention of the food and beverage industry. Recently, efforts were made to produce these natural sweeteners in microorganisms using metabolic engineering. Nonetheless, the steviol titer is relatively low in metabolically engineere...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
BioMed Central
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6998089/ https://www.ncbi.nlm.nih.gov/pubmed/32013995 http://dx.doi.org/10.1186/s12934-020-1291-x |