Genotypes of HLA, TCF7L2, and FTO as potential modifiers of the association between sweetened beverage consumption and risk of LADA and type 2 diabetes

PURPOSE: Sweetened beverage consumption is associated with type 2 diabetes (T2D) and LADA. We investigated to what extent this association is mediated by BMI and whether it is modified by genotypes of HLA, TCF7L2 rs7903146, or FTO rs9939609. METHODS: Swedish case–control data including incident case...

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Detalles Bibliográficos
Autores principales: Löfvenborg, Josefin E., Ahlqvist, Emma, Alfredsson, Lars, Andersson, Tomas, Dorkhan, Mozhgan, Groop, Leif, Tuomi, Tiinamaija, Wolk, Alicja, Carlsson, Sofia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2019
Materias:
Original Contribution
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7000500/
https://www.ncbi.nlm.nih.gov/pubmed/30656477
http://dx.doi.org/10.1007/s00394-019-01893-x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7000500/
https://www.ncbi.nlm.nih.gov/pubmed/30656477
http://dx.doi.org/10.1007/s00394-019-01893-x

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