Fermented Animal Source Protein as Substitution of Fishmeal on Intestinal Microbiota, Immune-Related Cytokines and Resistance to Vibrio mimicus in Freshwater Crayfish (Cherax cainii)

A feeding trial was carried out to evaluate the effects of substitution of fishmeal (FM) by dietary poultry by-product meal, fermented by Lactobacillus casei and Saccharomyces cerevisiae on growth, intestinal health, microbial composition, immune related cytokines and disease resistance of freshwate...

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Detalles Bibliográficos
Autores principales: Siddik, Muhammad A. B., Fotedar, Ravi, Chaklader, Md Reaz, Foysal, Md Javed, Nahar, Ashfaqun, Howieson, Janet
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2020
Materias:
Physiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7005050/
https://www.ncbi.nlm.nih.gov/pubmed/32082185
http://dx.doi.org/10.3389/fphys.2019.01635

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7005050/
https://www.ncbi.nlm.nih.gov/pubmed/32082185
http://dx.doi.org/10.3389/fphys.2019.01635

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