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Impact of environmental temperature on production traits in pigs
There is an urgent need to identify the effects of temperature on production traits. This study aimed to determine the impact of pig production in three environments (T(°Cgrowing-°Cfattening-°Cfinishing) = T(24-24-21), T(19-19-19), and T(23-17-15)) on growth curve parameters, body weight gain (DBWG)...
Autores principales: | Rauw, Wendy M., de Mercado de la Peña, Eduardo, Gomez-Raya, Luis, García Cortés, Luis Alberto, Ciruelos, Juan José, Gómez Izquierdo, Emilio |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7005870/ https://www.ncbi.nlm.nih.gov/pubmed/32034216 http://dx.doi.org/10.1038/s41598-020-58981-w |
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