Efficacy of Saccharomyces cerevisiae NBRC 0203, Lactobacillus plantarum NBRC 3070 and Lactobacillus casei NBRC 3425 as a technological additive (silage additive) for all animal species

The product under assessment is a preparation containing single strains of Saccharomyces cerevisiae, Lactobacillus plantarum and Lactobacillus casei to be used as a technological additive to improve the ensiling process. EFSA has been previously requested by the European Commission to evaluate this...

Descripción completa

Detalles Bibliográficos
Autores principales: Bampidis, Vasileios, Azimonti, Giovanna, de Lourdes Bastos, Maria, Christensen, Henrik, Dusemund, Birgit, Kouba, Maryline, Kos Durjava, Mojca, López‐Alonso, Marta, López Puente, Secundino, Marcon, Francesca, Mayo, Baltasar, Pechová, Alena, Petkova, Mariana, Ramos, Fernando, Sanz, Yolanda, Villa, Roberto Edoardo, Woutersen, Ruud, Galobart, Jaume, Gregoretti, Lucilla, Innocenti, Matteo, López‐Gálvez, Gloria, Sofianidis, Konstantinos, Vettori, Maria Vittoria, Brozzi, Rosella
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2019
Materias:
Scientific Opinion
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7009146/
https://www.ncbi.nlm.nih.gov/pubmed/32626298
http://dx.doi.org/10.2903/j.efsa.2019.5700

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7009146/
https://www.ncbi.nlm.nih.gov/pubmed/32626298
http://dx.doi.org/10.2903/j.efsa.2019.5700

Ejemplares similares