Human dietary exposure assessment to newly expressed proteins in GM foods

EFSA carries out the risk assessment of genetically modified organisms (GMOs) submitted under Regulation (EC) 1829/2003 and Regulation (EU) 503/2013. Dietary exposure is an essential element of the risk assessment on genetically modified (GM) foods. Dietary exposure estimations should cover average...

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Detalles Bibliográficos
Autores principales: Gómez Ruiz, Jose Ángel, Bresson, Jean‐Louis, Frenzel, Thomas, Paoletti, Claudia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2019
Materias:
Statement
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7009161/
https://www.ncbi.nlm.nih.gov/pubmed/32626399
http://dx.doi.org/10.2903/j.efsa.2019.5802

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7009161/
https://www.ncbi.nlm.nih.gov/pubmed/32626399
http://dx.doi.org/10.2903/j.efsa.2019.5802

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