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Human dietary exposure assessment to newly expressed proteins in GM foods
EFSA carries out the risk assessment of genetically modified organisms (GMOs) submitted under Regulation (EC) 1829/2003 and Regulation (EU) 503/2013. Dietary exposure is an essential element of the risk assessment on genetically modified (GM) foods. Dietary exposure estimations should cover average...
Autores principales: | Gómez Ruiz, Jose Ángel, Bresson, Jean‐Louis, Frenzel, Thomas, Paoletti, Claudia |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7009161/ https://www.ncbi.nlm.nih.gov/pubmed/32626399 http://dx.doi.org/10.2903/j.efsa.2019.5802 |
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