EFSA statement on the review of the risks related to the exposure to the food additive titanium dioxide (E 171) performed by the French Agency for Food, Environmental and Occupational Health and Safety (ANSES)

On 15 April 2019, the French Agency for Food, Environmental and Occupational Health and Safety (ANSES) published an opinion on the risks related to the exposure to the food additive titanium dioxide (E 171) taking into account the most recent scientific studies available. Further to this publication...

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Detalles Bibliográficos
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2019
Materias:
Statement
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7009203/
https://www.ncbi.nlm.nih.gov/pubmed/32626336
http://dx.doi.org/10.2903/j.efsa.2019.5714

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7009203/
https://www.ncbi.nlm.nih.gov/pubmed/32626336
http://dx.doi.org/10.2903/j.efsa.2019.5714

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