Hazard analysis approaches for certain small retail establishments and food donations: second scientific opinion

In 2017, EFSA published a ‘simplified’ food safety management system (FSMS) for certain small retail establishments (butcher, grocer, baker, fish and ice cream shop) based on the application of prerequisite programme (PRP) criteria. The aim of this opinion was to develop similar FSMSs for other smal...

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Detalles Bibliográficos
Autores principales: Koutsoumanis, Kostas, Allende, Ana, Alvarez‐Ordóñez, Avelino, Bover‐Cid, Sara, Chemaly, Marianne, Davies, Robert, Herman, Lieve, Hilbert, Friederike, Lindqvist, Roland, Nauta, Maarten, Peixe, Luisa, Ru, Giuseppe, Simmons, Marion, Skandamis, Panagiotis, Suffredini, Elisabetta, Jacxsens, Liesbeth, Petersen, Annette, Varzakas, Theo, Baert, Katleen, Hempen, Michaela, Van der Stede, Yves, Bolton, Declan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2018
Materias:
Scientific Opinion
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7009570/
https://www.ncbi.nlm.nih.gov/pubmed/32625738
http://dx.doi.org/10.2903/j.efsa.2018.5432

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7009570/
https://www.ncbi.nlm.nih.gov/pubmed/32625738
http://dx.doi.org/10.2903/j.efsa.2018.5432

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