Magnesium citrate malate as a source of magnesium added for nutritional purposes to food supplements

The present scientific opinion deals with the assessment of the bioavailability of magnesium, from the proposed nutrient source, magnesium citrate malate (MgCM), when added for nutritional purposes to food supplements. MgCM is a mixed salt consisting of magnesium cations and citrate and malate anion...

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Detalles Bibliográficos
Autores principales: Turck, Dominique, Castenmiller, Jacqueline, De Henauw, Stefaan, Hirsch‐Ernst, Karen Ildico, Kearney, John, Knutsen, Helle Katrine, Maciuk, Alexandre, Mangelsdorf, Inge, McArdle, Harry J, Naska, Androniki, Pelaez, Carmen, Pentieva, Kristina, Siani, Alfonso, Thies, Frank, Tsabouri, Sophia, Vinceti, Marco, Dean, Tara, Engel, Karl‐Heinz, Heinonen, Marina, Marchelli, Rosangela, Neuhäuser‐Berthold, Monika, Poulsen, Morten, Pöting, Annette, Sanz, Yolanda, Schlatter, Josef Rudolf, Germini, Andrea, van Loveren, Henk
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2018
Materias:
Scientific Opinion
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7009688/
https://www.ncbi.nlm.nih.gov/pubmed/32625777
http://dx.doi.org/10.2903/j.efsa.2018.5484

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7009688/
https://www.ncbi.nlm.nih.gov/pubmed/32625777
http://dx.doi.org/10.2903/j.efsa.2018.5484

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