Stablor(®) and reduction of visceral fat while maintaining lean mass: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006

Following an application from Laboratoires Nutrition et Cardiométabolisme, submitted for authorisation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006 via the Competent Authority of France, the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) was asked to de...

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Dettagli Bibliografici
Autori principali: Turck, Dominique, Bresson, Jean‐Louis, Burlingame, Barbara, Dean, Tara, Fairweather‐Tait, Susan, Heinonen, Marina, Hirsch‐Ernst, Karen Ildico, Mangelsdorf, Inge, McArdle, Harry J, Naska, Androniki, Neuhäuser‐Berthold, Monika, Nowicka, Grażyna, Pentieva, Kristina, Sanz, Yolanda, Sjödin, Anders, Stern, Martin, Tomé, Daniel, Van Loveren, Henk, Vinceti, Marco, Willatts, Peter, Martin, Ambroise, Strain, John J, Siani, Alfonso
Natura: Online Articolo testo
Lingua:English
Pubblicazione: John Wiley and Sons Inc. 2017
Soggetti:
Scientific Opinion
Accesso online:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7009899/
https://www.ncbi.nlm.nih.gov/pubmed/32625415
http://dx.doi.org/10.2903/j.efsa.2017.4723

Accesso online

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7009899/
https://www.ncbi.nlm.nih.gov/pubmed/32625415
http://dx.doi.org/10.2903/j.efsa.2017.4723

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