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Intensification of marrubiin concentration by optimization of microwave-assisted (low CO(2) yielding) extraction process for Marrubium vulgare using central composite design and antioxidant evaluation
Context: Marrubium vulgare Linn (Lamiaceae) was generally extracted by conventional methods with low yield of marrubiin; these processes were not considered environment friendly. Objective: This study extracts the whole plant of M. vulgare by microwave assisted extraction (MAE) and optimizes the eff...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Taylor & Francis
2017
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7012001/ https://www.ncbi.nlm.nih.gov/pubmed/28298169 http://dx.doi.org/10.1080/13880209.2017.1297837 |