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Intensification of marrubiin concentration by optimization of microwave-assisted (low CO(2) yielding) extraction process for Marrubium vulgare using central composite design and antioxidant evaluation
Context: Marrubium vulgare Linn (Lamiaceae) was generally extracted by conventional methods with low yield of marrubiin; these processes were not considered environment friendly. Objective: This study extracts the whole plant of M. vulgare by microwave assisted extraction (MAE) and optimizes the eff...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Taylor & Francis
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7012001/ https://www.ncbi.nlm.nih.gov/pubmed/28298169 http://dx.doi.org/10.1080/13880209.2017.1297837 |
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author | Mittal, Vineet Nanda, Arun |
author_facet | Mittal, Vineet Nanda, Arun |
author_sort | Mittal, Vineet |
collection | PubMed |
description | Context: Marrubium vulgare Linn (Lamiaceae) was generally extracted by conventional methods with low yield of marrubiin; these processes were not considered environment friendly. Objective: This study extracts the whole plant of M. vulgare by microwave assisted extraction (MAE) and optimizes the effect of various extraction parameters on the marrubiin yield by using Central Composite Design (CCD). Materials and methods: The selected medicinal plant was extracted using ethanol: water (1:1) as solvent by MAE. The plant material was also extracted using a Soxhlet and the various extracts were analyzed by HPTLC to quantify the marrubiin concentration. Results: The optimized conditions for the microwave-assisted extraction of selected medicinal plant was microwave power of 539 W, irradiation time of 373 s and solvent to drug ratio, 32 mL per g of the drug. The marrubiin concentration in MAE almost doubled relative to the traditional method (0.69 ± 0.08 to 1.35 ± 0.04%). The IC(50) for DPPH was reduced to 66.28 ± 0.6 μg/mL as compared to conventional extract (84.14 ± 0.7 μg/mL). The scanning electron micrographs of the treated and untreated drug samples further support the results. Discussion and conclusion: The CCD can be successfully applied to optimize the extraction parameters (MAE) for M. vulgare. Moreover, in terms of environmental impact, the MAE technique could be assumed as a ‘Green approach’ because the MAE approach for extraction of plant released only 92.3 g of CO(2) as compared to 3207.6 g CO(2) using the Soxhlet method of extraction. |
format | Online Article Text |
id | pubmed-7012001 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2017 |
publisher | Taylor & Francis |
record_format | MEDLINE/PubMed |
spelling | pubmed-70120012020-02-24 Intensification of marrubiin concentration by optimization of microwave-assisted (low CO(2) yielding) extraction process for Marrubium vulgare using central composite design and antioxidant evaluation Mittal, Vineet Nanda, Arun Pharm Biol Research Article Context: Marrubium vulgare Linn (Lamiaceae) was generally extracted by conventional methods with low yield of marrubiin; these processes were not considered environment friendly. Objective: This study extracts the whole plant of M. vulgare by microwave assisted extraction (MAE) and optimizes the effect of various extraction parameters on the marrubiin yield by using Central Composite Design (CCD). Materials and methods: The selected medicinal plant was extracted using ethanol: water (1:1) as solvent by MAE. The plant material was also extracted using a Soxhlet and the various extracts were analyzed by HPTLC to quantify the marrubiin concentration. Results: The optimized conditions for the microwave-assisted extraction of selected medicinal plant was microwave power of 539 W, irradiation time of 373 s and solvent to drug ratio, 32 mL per g of the drug. The marrubiin concentration in MAE almost doubled relative to the traditional method (0.69 ± 0.08 to 1.35 ± 0.04%). The IC(50) for DPPH was reduced to 66.28 ± 0.6 μg/mL as compared to conventional extract (84.14 ± 0.7 μg/mL). The scanning electron micrographs of the treated and untreated drug samples further support the results. Discussion and conclusion: The CCD can be successfully applied to optimize the extraction parameters (MAE) for M. vulgare. Moreover, in terms of environmental impact, the MAE technique could be assumed as a ‘Green approach’ because the MAE approach for extraction of plant released only 92.3 g of CO(2) as compared to 3207.6 g CO(2) using the Soxhlet method of extraction. Taylor & Francis 2017-03-15 /pmc/articles/PMC7012001/ /pubmed/28298169 http://dx.doi.org/10.1080/13880209.2017.1297837 Text en © 2017 The Author(s). Published by Informa UK Limited, trading as Taylor & Francis Group. http://creativecommons.org/licenses/by/4.0/ This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial License (http://creativecommons.org/Licenses/by-nc/4.0/), which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Research Article Mittal, Vineet Nanda, Arun Intensification of marrubiin concentration by optimization of microwave-assisted (low CO(2) yielding) extraction process for Marrubium vulgare using central composite design and antioxidant evaluation |
title | Intensification of marrubiin concentration by optimization of
microwave-assisted (low CO(2) yielding) extraction process for Marrubium
vulgare using central composite design and antioxidant
evaluation |
title_full | Intensification of marrubiin concentration by optimization of
microwave-assisted (low CO(2) yielding) extraction process for Marrubium
vulgare using central composite design and antioxidant
evaluation |
title_fullStr | Intensification of marrubiin concentration by optimization of
microwave-assisted (low CO(2) yielding) extraction process for Marrubium
vulgare using central composite design and antioxidant
evaluation |
title_full_unstemmed | Intensification of marrubiin concentration by optimization of
microwave-assisted (low CO(2) yielding) extraction process for Marrubium
vulgare using central composite design and antioxidant
evaluation |
title_short | Intensification of marrubiin concentration by optimization of
microwave-assisted (low CO(2) yielding) extraction process for Marrubium
vulgare using central composite design and antioxidant
evaluation |
title_sort | intensification of marrubiin concentration by optimization of
microwave-assisted (low co(2) yielding) extraction process for marrubium
vulgare using central composite design and antioxidant
evaluation |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7012001/ https://www.ncbi.nlm.nih.gov/pubmed/28298169 http://dx.doi.org/10.1080/13880209.2017.1297837 |
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