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ZnCl(2) treatment improves nutrient quality and Zn accumulation in peanut seeds and sprouts

Peanut is a popular food due to its high nutrient content. The effects of ZnCl(2) on peanut seed germination, fatty acid and sugar contents, vitamin biosynthesis, antioxidant content, and Zn assimilation were evaluated in this study. Treatment with ZnCl(2) significantly improved the germination rate...

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Detalles Bibliográficos
Autores principales:	Zhao, Kai, Zhao, Chengyin, Yang, Mengli, Yin, Dongmei
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Nature Publishing Group UK 2020
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7012847/ https://www.ncbi.nlm.nih.gov/pubmed/32047255 http://dx.doi.org/10.1038/s41598-020-59434-0

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