Docosahexaenoic Acid Attenuates Mitochondrial Alterations and Oxidative Stress Leading to Cell Death Induced by Very Long-Chain Fatty Acids in a Mouse Oligodendrocyte Model

In the case of neurodegenerative pathologies, the therapeutic arsenal available is often directed towards the consequences of the disease. The purpose of this study is, therefore, to evaluate the ability of docosahexaenoic acid (DHA), a molecule present in certain foods and considered to have health...

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Detalles Bibliográficos
Autores principales: Nury, Thomas, Doria, Margaux, Lizard, Gérard, Vejux, Anne
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7014165/
https://www.ncbi.nlm.nih.gov/pubmed/31963714
http://dx.doi.org/10.3390/ijms21020641

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7014165/
https://www.ncbi.nlm.nih.gov/pubmed/31963714
http://dx.doi.org/10.3390/ijms21020641

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