Eating Out and Consumers’ Health: Evidence on Obesity and Balanced Nutrition Intakes

Changes in demographic and socioeconomic characteristics have contributed to an increase in away-from-home food consumption. Although consumers are increasingly demanding higher quality food, unbalanced nutrition intakes and health issues such as obesity remain prominent predicaments. This paper inv...

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Detalles Bibliográficos
Autores principales: Kim, Dahye, Ahn, Byeong-il
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7014261/
https://www.ncbi.nlm.nih.gov/pubmed/31963262
http://dx.doi.org/10.3390/ijerph17020586

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7014261/
https://www.ncbi.nlm.nih.gov/pubmed/31963262
http://dx.doi.org/10.3390/ijerph17020586

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