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Eating Out and Consumers’ Health: Evidence on Obesity and Balanced Nutrition Intakes
Changes in demographic and socioeconomic characteristics have contributed to an increase in away-from-home food consumption. Although consumers are increasingly demanding higher quality food, unbalanced nutrition intakes and health issues such as obesity remain prominent predicaments. This paper inv...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2020
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7014261/ https://www.ncbi.nlm.nih.gov/pubmed/31963262 http://dx.doi.org/10.3390/ijerph17020586 |