Cargando…
Editorial: Special Issue on EFSA's third Scientific Conference ‘Science, Food, Society’
Autores principales: | , , |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2019
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7015510/ https://www.ncbi.nlm.nih.gov/pubmed/32626443 http://dx.doi.org/10.2903/j.efsa.2019.e170706 |