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Use of next‐generation sequencing in microbial risk assessment
Despite the ever increase in rigorous control and monitoring measures to assure safe food along the entire farm‐to‐fork chain, the past decade has also witnessed an increase in microbial food alerts. Hence, research on food safety and quality remain of utmost importance. Complementary, and at least...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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John Wiley and Sons Inc.
2018
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7015511/ https://www.ncbi.nlm.nih.gov/pubmed/32626057 http://dx.doi.org/10.2903/j.efsa.2018.e16086 |