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Risk assessment methodologies in the field of contaminants, food contact materials, technological ingredients and nutritional risks
The programme aimed at training the fellow in the risk assessment guidelines proposed by the EFSA in the field of contaminants, food contact materials, technological ingredients and nutritional risks. It had a modular ‘learning by doing’ approach and a balanced learning/case studies and theory. Modu...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
John Wiley and Sons Inc.
2019
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7015518/ https://www.ncbi.nlm.nih.gov/pubmed/32626469 http://dx.doi.org/10.2903/j.efsa.2019.e170911 |