Agricultural Selection of Wheat Has Been Shaped by Plant-Microbe Interactions

The influence of wheat (modern wheat, both bread and pasta, their wild ancestors and synthetic hybrids) on the microbiota of their roots and surrounding soil is characterized. We isolated lines of bread wheat by hybridizing diploid (Aegilops tauschii) with tetraploid Triticum durum and crossed it wi...

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Detalles Bibliográficos
Autores principales: Tkacz, Andrzej, Pini, Francesco, Turner, Thomas R., Bestion, Eloïne, Simmonds, James, Howell, Phil, Greenland, Andy, Cheema, Jitender, Emms, David M., Uauy, Cristobal, Poole, Philip S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2020
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7015950/
https://www.ncbi.nlm.nih.gov/pubmed/32117153
http://dx.doi.org/10.3389/fmicb.2020.00132

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7015950/
https://www.ncbi.nlm.nih.gov/pubmed/32117153
http://dx.doi.org/10.3389/fmicb.2020.00132

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