Low Temperature Promotes Anthocyanin Biosynthesis and Related Gene Expression in the Seedlings of Purple Head Chinese Cabbage (Brassica rapa L.)

To elucidate the effect of low temperature on anthocyanin biosynthesis in purple head Chinese cabbage, we analyzed anthocyanin accumulation and related gene expression in the seedlings of purple head Chinese cabbage, white head parent Chinese cabbage, and its purple male parent under a normal 25 °C...

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Detalles Bibliográficos
Autores principales: He, Qiong, Ren, Yanjing, Zhao, Wenbin, Li, Ru, Zhang, Lugang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7017278/
https://www.ncbi.nlm.nih.gov/pubmed/31936856
http://dx.doi.org/10.3390/genes11010081

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7017278/
https://www.ncbi.nlm.nih.gov/pubmed/31936856
http://dx.doi.org/10.3390/genes11010081

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