Production of riboflavin and related cofactors by biotechnological processes

Riboflavin (RF) and its active forms, the cofactors flavin mononucleotide (FMN) and flavin adenine dinucleotide (FAD), have been extensively used in the food, feed and pharmaceutical industries. Modern commercial production of riboflavin is based on microbial fermentation, but the established geneti...

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Detalles Bibliográficos
Autores principales: Liu, Shuang, Hu, Wenya, Wang, Zhiwen, Chen, Tao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7017516/
https://www.ncbi.nlm.nih.gov/pubmed/32054466
http://dx.doi.org/10.1186/s12934-020-01302-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7017516/
https://www.ncbi.nlm.nih.gov/pubmed/32054466
http://dx.doi.org/10.1186/s12934-020-01302-7

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