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Reply to “A Gluten Reduction Is the Patients’ Choice for a Dietary ‘Bottom Up’ Approach in IBS—A Comment on “A 5Ad Dietary Protocol for Functional Bowel Disorders” Nutrients 2019, 11, 1938”

Detalles Bibliográficos
Autores principales: Ibrahim, Fandi, Stribling, Philippa
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7019583/
https://www.ncbi.nlm.nih.gov/pubmed/31947828
http://dx.doi.org/10.3390/nu12010140
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author Ibrahim, Fandi
Stribling, Philippa
author_facet Ibrahim, Fandi
Stribling, Philippa
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spelling pubmed-70195832020-03-09 Reply to “A Gluten Reduction Is the Patients’ Choice for a Dietary ‘Bottom Up’ Approach in IBS—A Comment on “A 5Ad Dietary Protocol for Functional Bowel Disorders” Nutrients 2019, 11, 1938” Ibrahim, Fandi Stribling, Philippa Nutrients Reply MDPI 2020-01-03 /pmc/articles/PMC7019583/ /pubmed/31947828 http://dx.doi.org/10.3390/nu12010140 Text en © 2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Reply
Ibrahim, Fandi
Stribling, Philippa
Reply to “A Gluten Reduction Is the Patients’ Choice for a Dietary ‘Bottom Up’ Approach in IBS—A Comment on “A 5Ad Dietary Protocol for Functional Bowel Disorders” Nutrients 2019, 11, 1938”
title Reply to “A Gluten Reduction Is the Patients’ Choice for a Dietary ‘Bottom Up’ Approach in IBS—A Comment on “A 5Ad Dietary Protocol for Functional Bowel Disorders” Nutrients 2019, 11, 1938”
title_full Reply to “A Gluten Reduction Is the Patients’ Choice for a Dietary ‘Bottom Up’ Approach in IBS—A Comment on “A 5Ad Dietary Protocol for Functional Bowel Disorders” Nutrients 2019, 11, 1938”
title_fullStr Reply to “A Gluten Reduction Is the Patients’ Choice for a Dietary ‘Bottom Up’ Approach in IBS—A Comment on “A 5Ad Dietary Protocol for Functional Bowel Disorders” Nutrients 2019, 11, 1938”
title_full_unstemmed Reply to “A Gluten Reduction Is the Patients’ Choice for a Dietary ‘Bottom Up’ Approach in IBS—A Comment on “A 5Ad Dietary Protocol for Functional Bowel Disorders” Nutrients 2019, 11, 1938”
title_short Reply to “A Gluten Reduction Is the Patients’ Choice for a Dietary ‘Bottom Up’ Approach in IBS—A Comment on “A 5Ad Dietary Protocol for Functional Bowel Disorders” Nutrients 2019, 11, 1938”
title_sort reply to “a gluten reduction is the patients’ choice for a dietary ‘bottom up’ approach in ibs—a comment on “a 5ad dietary protocol for functional bowel disorders” nutrients 2019, 11, 1938”
topic Reply
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7019583/
https://www.ncbi.nlm.nih.gov/pubmed/31947828
http://dx.doi.org/10.3390/nu12010140
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