Traditional, Indigenous Apple Varieties, a Fruit with Potential for Beneficial Effects: Their Quality Traits and Bioactive Polyphenol Contents

Earlier studies suggested that traditional apple varieties have quality traits well accepted by consumers and beneficial effects on human health. The aim was to collect 25 traditional apple varieties grown in Croatia and to determine, for the first time in so many details, their external (weight, he...

Descripción completa

Detalles Bibliográficos
Autores principales: Jakobek, Lidija, Ištuk, Jozo, Buljeta, Ivana, Voća, Sandra, Žlabur, Jana Šic, Babojelić, Martina Skendrović
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7022233/
https://www.ncbi.nlm.nih.gov/pubmed/31948050
http://dx.doi.org/10.3390/foods9010052

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7022233/
https://www.ncbi.nlm.nih.gov/pubmed/31948050
http://dx.doi.org/10.3390/foods9010052

Ejemplares similares