Current Insights into Monitoring, Bioaccumulation, and Potential Health Effects of Microplastics Present in the Food Chain

Microplastics (MPs) are considered an emerging issue as environmental pollutants and a potential health threat. This review will focus on recently published data on concentrations in food, possible effects, and monitoring methods. Some data are available on concentrations in seafood (fish, bivalves,...

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Detalles Bibliográficos
Autores principales: van Raamsdonk, Leonard W. D., van der Zande, Meike, Koelmans, Albert A., Hoogenboom, Ron L. A. P., Peters, Ruud J. B., Groot, Maria J., Peijnenburg, Ad A. C. M., Weesepoel, Yannick J. A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7022559/
https://www.ncbi.nlm.nih.gov/pubmed/31936455
http://dx.doi.org/10.3390/foods9010072

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7022559/
https://www.ncbi.nlm.nih.gov/pubmed/31936455
http://dx.doi.org/10.3390/foods9010072

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