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Protein Supplementation Improves Performance of Lambs Fed Low-Quality Forage
SIMPLE SUMMARY: In Jordan and in the Middle East, both quantity and quality of forage have declined in recent decades. Livestock producers have thus tended to use plant protein supplements such as soybean meal to correct for protein deficiencies. In this study, soybean meal supplementation improved...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2019
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7022730/ https://www.ncbi.nlm.nih.gov/pubmed/31881754 http://dx.doi.org/10.3390/ani10010051 |