Ruminal Microbiota and Fermentation in Response to Dietary Protein and Energy Levels in Weaned Lambs

SIMPLE SUMMARY: Ruminants, such as sheep, are economically important because they contribute to digesting and converting plant materials into edible meat and milk for humans to consume. An adequate plane of nutrients, such as energy and protein, is essential for rumen development and growth. However...

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Detalles Bibliográficos
Autores principales: Lv, Xiaokang, Cui, Kai, Qi, Minli, Wang, Shiqin, Diao, Qiyu, Zhang, Naifeng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7022951/
https://www.ncbi.nlm.nih.gov/pubmed/31936592
http://dx.doi.org/10.3390/ani10010109

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7022951/
https://www.ncbi.nlm.nih.gov/pubmed/31936592
http://dx.doi.org/10.3390/ani10010109

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