The Effect of Encapsulated Powder of Goji Berry (Lycium barbarum) on Growth and Survival of Probiotic Bacteria

The aim of the present work was to investigate the potential prebiotic action of Goji berry powder on selected probiotic bacteria grown in a nutritive synthetic substrate and in simulated gastric and intestinal juices. Different probiotic strains of Bifidobacterium and Lactobacillus were grown in th...

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Detalles Bibliográficos
Autores principales: Skenderidis, Prodromos, Mitsagga, Chrysanthi, Lampakis, Dimitrios, Petrotos, Konstantinos, Giavasis, Ioannis
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7022968/
https://www.ncbi.nlm.nih.gov/pubmed/31905688
http://dx.doi.org/10.3390/microorganisms8010057

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7022968/
https://www.ncbi.nlm.nih.gov/pubmed/31905688
http://dx.doi.org/10.3390/microorganisms8010057

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