Variation in Milk Composition and Fatty Acid Profile during the Lactation of Araucana Creole Ewes in a Pasture-Based System

SIMPLE SUMMARY: The Araucana creole sheep is a local Chilean genetic resource and represents an important economic resource for the Mapuche ethnic group, who mainly use it for meat and wool production. In recent years, an interesting gourmet market has emerged for milk products derived from sheep’s...

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Detalles Bibliográficos
Autores principales: Inostroza, Karla, Bravo, Silvana, Larama, Giovanni, Saenz, Camila, Sepúlveda, Néstor
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7023034/
https://www.ncbi.nlm.nih.gov/pubmed/31935976
http://dx.doi.org/10.3390/ani10010092

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7023034/
https://www.ncbi.nlm.nih.gov/pubmed/31935976
http://dx.doi.org/10.3390/ani10010092

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